Food Additive-45

Glyceryl Rosinate is a plant derived or synthetic ester of long chain acids that's used as an emulsifier emollient, and surfactant. It is used in many products including cosmetics food, and industrial applications.

A blue-green algae that is rich in protein, vitamins, minerals, carotenoids, and antioxidants that can help protect cells from damage.

Methyl Cellulose

Antioxidants can be used to stabilize fishmeal and preserve its quality

Pure phosphoric acid is colorless odorless and has sour odor. Phosphoric acid is Soluble in water and ethanol. Easily absorb moisture. Easy to be crystallized under cold condition for long time.

CITRUS SOLVENT

Isoamyl Acetate is a colorless, oily liquid with a banana-like odor

Neutralizer / Deodorizer for use after the carriage of FISH OIL . One liter of product RXSOL-20-2042-210 will neutralize one liter of FISH OIL. This will also remove trace hydrocarbons and help to improve permanganate times

A white crystalline solid that is sparingly soluble in water.

GMS Mono Diglycerides, self emulsifying food additive produced from raw materials derived from vegetable origin